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THANKSGIVING SURVIVAL TIP!!! Save your pop-up turkey timers for your survival kits!! You can use these little pop-up turkey timers as a water pasteurization indicators (WAPI) to let you know when your water is hot enough to have killed all pathogens! These little guys go off at 185° F (which is actually 15° hotter than your water needs to be to kill all pathogens!) And they are reusable!!
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